vintage style, cottage living, home cooking
This is the kind of recipe that you will keep in your recipe files or pinned on your Pinterest boards for years to come. It can be baked or not at all. That’s my kind of recipe!
This unique and one-of-a-kind wreath couldn’t be easier to make. PLUS it will be a huge impact on your Fall decorating.
It’s got the tang from the yogurt and lemon zest, creaminess from the fresh cream and a buttery graham cracker crust.
I just love Holiday recipes. Especially when the are tried and true and passed down from generation to generation. My mom’s Lime Jello Cream Cheese Salad with Crushed Pineapple is one of those recipes.
Whether it’s Thanksgiving, Christmas, or 4th of July, this is a wonderful recipe for any celebration.
I think you will enjoy this recipe for years and years to come!
