vintage style, cottage living, home cooking
I have used this lovely place setting for other Thanksgiving or even Spring tablescapes, but I haven’t accentuated the pink for Fall or Thanksgiving.
These are always a crowd pleaser, with lots of flavor.
And, of course, they are made with real butter, cage free eggs and pure brown sugar.
This would make a great gift and a pretty touch to a tablescape.
We are so happy that you are joining us today!
I’m sure you are just overloaded with all things fall right now around the web, but I just can’t help it! I need all the fall feels. I can never have too much fall floating around in my mind, and I assume I’m not the only one! So in honor of my madness……..
