I just love Holiday recipes. Especially when the are tried and true and passed down from generation to generation. My mom’s Lime Jello Cream Cheese Salad with Crushed Pineapple is one of those recipes.
Whether it’s Thanksgiving, Christmas, or 4th of July, this is a wonderful recipe for any celebration.
I think you will enjoy this recipe for years and years to come!
I am all about staying comfortable in the warmer months. Dresses and skirts are my “go to” outfits from the beginning of April until about mid October here in Vegas.
Summer Skirts are my favorite choice.
With the melted Parmesan cheese and red pepper flakes, makes it even more flavorful!
It is really simple and super easy to make. You can use it for party decorations, Boho style decor, adding some flair to your vintage pieces or even as a garland for a mantel.
Each one is perfect for any style or taste.
I do use a lot of fresh flowers. Mostly from the grocery store or my condo complex. Hey, the least inexpensive, the better, right?
I just love the sights, sounds and feel of warm weather. Don’t you?
These Spring Brunch features were selected by Kristi from I Should Be Mopping the Floor.
Spring is near, I can see it from here!
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