I’ve been trying to eat more health conscience. More veggies, less fat, less sweets. That last one is a REAL struggle for me. I have been working on creating meals that fill me up, and keep me full. Part of that menu includes my version of a Poached Eggs And Veggies Recipe.
Within 15 minutes, this Poached Eggs And Veggies Recipe is ready to serve and fill me up for hours.
I know you all may have your own mashed potato recipe. Probably a family recipe handed down, generation to generation.
I did, too. BUT, once I tried this inspired by Tyler Florence, I have never made any other mashed potato recipe. Yep, it is THAT good.
With the melted Parmesan cheese and red pepper flakes, makes it even more flavorful!
I have some good news! Spring is officially here and that means Easter is not far behind. So of course, I had to feature all the eggcellent links that were shared this past week!
Welcome back to the Inspiration Monday Party! We are happy to have you here on the Holiday weekend.
These light finger shaped cookies are ALWAYS a big hit. Made from scratch? Absolutely! Real butter? Of course!
Our family loves treats. Does your family, too? I mean we love treats so much that (sometimes) we have Oat Cranberry and Almond Bars for breakfast.
Of course they are a treat. BUT, with a big glass of cold milk-they are a quick half way healthy meal as you are running out the door.
You noticed I said “half way healthy”, right?
Well…
These are always a crowd pleaser, with lots of flavor.
And, of course, they are made with real butter, cage free eggs and pure brown sugar.
