vintage style, cottage living, home cooking
This unique and one-of-a-kind wreath couldn’t be easier to make. PLUS it will be a huge impact on your Fall decorating.
From the fresh real butter, to the sour cream, to the cinnamon and sugar-It’s a winner every time!
Sharing a delicious recipe from scratch is always fun for me. So here ya go…
It’s got the tang from the yogurt and lemon zest, creaminess from the fresh cream and a buttery graham cracker crust.
I just love Holiday recipes. Especially when the are tried and true and passed down from generation to generation. My mom’s Lime Jello Cream Cheese Salad with Crushed Pineapple is one of those recipes.
Whether it’s Thanksgiving, Christmas, or 4th of July, this is a wonderful recipe for any celebration.
I think you will enjoy this recipe for years and years to come!
