Simple Vanilla Cookie Recipe

August 19, 2019 By Meegan Leave a Comment

When I was newly marred I stopped by my grandma’s house for a quick visit. She showed me all of her recent projects and family photos. And of course, there were treats. There were always treats ready at her house. This particular day she shared a Simple Vanilla Cookie Recipe with me.

I came right home and made my own.

From that point on, these decadent cookies have been my “go to” recipe.

Parmesan Crusted Salmon Recipe

July 10, 2019 By Meegan Leave a Comment

It’s been busy here the past few months. With moving, organizing, and planning our family beach trip, I have been missing from my blog. It was a much needed break. But, I am back and ready to share my own version of a Parmesan Crusted Salmon Recipe.

I wish I could take full credit for this recipe, BUT, I did find it at a teeny tiny restaurant in Boulder City, Nevada.

Poached Eggs And Veggies Recipe

June 7, 2019 By Meegan Leave a Comment

I’ve been trying to eat more health conscience. More veggies, less fat, less sweets. That last one is a REAL struggle for me. I have been working on creating meals that fill me up, and keep me full. Part of that menu includes my version of a Poached Eggs And Veggies Recipe.

Within 15 minutes, this Poached Eggs And Veggies Recipe is ready to serve and fill me up for hours.

Mashed Potato Perfection Recipe

May 10, 2019 By Meegan Leave a Comment

You guys! I love love love me some comfort food. That is why I make my Mashed Potato Perfection Recipe very often.

I know you all may have your own mashed potato recipe. Probably a family recipe handed down, generation to generation.

I did, too. BUT, once I tried this inspired by Tyler Florence, I have never made any other mashed potato recipe. Yep, it is THAT good.

Sauteed Yellow Summer Squash with Leeks Recipe

April 17, 2019 By Meegan Leave a Comment

I have been trying to eat better. You know, less carbs, less sugar, more fresh veggies and conscientious of what goes into my mouth. Sometimes that is hard for me. I like to eat what I want. I know, that sounds prideful. BUT, I know in the long run I do feel better and stronger when I take good care of my body and brain. My Sauteed Yellow Summer Squash with Leeks Recipe has become a “go to” for me.

With the melted Parmesan cheese and red pepper flakes, makes it even more flavorful!

5 Comfort Food Recipes

January 20, 2019 By Meegan 2 Comments

Welcome back to another Inspiration Monday, we are so glad you are here!

Brr… It’s cold out there and we still have several weeks of cold weather ahead. Todays features focus on 5 comfort food recipes to keep you warm and satisfied for the rest of winter.

Enjoy these 5 Comfort Food Recipes along with home décor ideas, crafts, garden ideas and so much more…

No Bake Oat and Almond Pie Crust

January 3, 2019 By Meegan Leave a Comment

I have been making my No Bake Oat and Almond Pie Crust for about 40 years. I use it all the time with cream pies. Whether it’s a lemon cream, French Silk or chocolate cream, this No Bake Oat and Almond Pie Crust is just the right flavor and texture for any cream pie.

Winter Soup Recipes

December 23, 2018 By Meegan 1 Comment

Welcome back to the Inspiration Monday Party! We are happy to have you here on the Holiday weekend.

It’s officially winter! With the holidays in full swing, you’re probably looking for a few easy recipes to add to your menu and warm up your tummy. These Hearty Winter Soup Recipes will totally fit the bill. And if you’re having company in town for the holidays, these are great to add to your “must make” list of yummies.